19,99 + TAX


1. All you can eat $19.99 + TAX Final price per person of $22.39. Includes Ramen, Rolls and Unlimited Soft Drinks: Natural Juices, Lemonade, Soda, Natural and Mineral Water.

2. You can add unlimited Cocktails to your promotion for $9.99 including TAX per person. Mojito, Gin Tonic, Cuba Libre, Vodka Tonic and Sangria. This only applies if all members of the same table choose this option. The only exception is when there are minors and adults at the same table.

3. All people at the same table must order the promotion.

4. Children 3 years old or less do not pay, children from 4 to 10 years old pay according to their age. (Ex. A 7-year-old child pays $7.00 dollars). Also ask about our children's menu options.

5. Senior citizens (+65) have a special price of $12.99 including TAX.
6. The promotion lasts for 3 hours from the time the first round of Sushi is served.

7. The promotion cannot be shared. The price, whether adult or child, is individual.

8. Each time you order, you may order up to 2 rolls (10 bites each roll) or 4 half rolls (5 bites each roll) per person. Groups of 5 or more people can only order whole rolls (10 bites each), likewise 2 per person.

9. The consumption of alcoholic beverages should be moderate. We reserve the right to stop serving alcohol if we notice a person is visibly intoxicated.

10. In the event that rolls (bites/pieces) are left over, they will be packed to take away and invoiced. The cost of each bite or piece is $0.55 cents, including TAX.

11. By ordering the promotion, you are agreeing that you have read and agree to all of these conditions.


  • Butter Roll

    Kanikama and cream cheese. Covered with avocado and cristalized butter.
  • California

    Surimi, avocado, cucumber.
  • Tasty Tuna

    Salmon, kanikama, avocado, cucumber. Covered with tuna and avocado.
  • Filadelfia

    Salmon, cream cheese, avocado.
  • Sake Maki

    Traditional salmon roll.
  • Spicy Tuna

    Tuna, spicy Japanese mayonnaise. Topped with avocado and Mizu special sauce.
  • Tekka Maki

    Traditional salmon roll.
  • Sake Kani Especial

    Surimi, avocado, cucumber. Covered with salmon.


  • Alaska Roll

    Crispy shrimp, avocado and cucumber, covered with salmon and avocado.
  • California Especial

    Surimi, avocado and pickle. Topped with masago caviar.
  • Camarón Picante

    Fried shrimp, avocado, cream cheese with a touch of togarashi, covered in spice sauce.
  • Dragon Roll

    Crunchy shrimp, cream cheese. Covered with sweet plantain, eel sauce and a touch of cream cheese.
  • Sexy Langostino

    Fried shrimp, crunchy vegetables, and cream cheese. Topped with avocado and eel sauce.
  • Filadelfia Especial

    Salmon, avocado, cream cheese. Covered with masago caviar.
  • Kanikama Especial

    Surimi, avocado, covered with kanikima.
  • Kanikama Mizú

    Crispy shrimp, avocado, cream cheese. Covered with kanikama, masago caviar and spice sauce.
  • Parrillero

    Beef with wok sauteed vegetables, covered with avocado and chimichurri.
  • Crazy Kani

    Salmon, cream cheese, avocado. Topped with wakame and kanikama.
  • Salmón Especial

    Crunchy salmon, avocado, cream cheese. Covered with spice sauce.
  • Tentación

    Crunchy salmon, avocado and cream cheese. Topped with sweet plantain, dynamite sauce, and eel sauce.
  • Caribeño

    Crunchy white fish, sweet plantain, cream cheese. Covered with salmon and special chef’s sauce.
  • Passion

    Shrimp, crunchy kanikama, cream cheese. Topped with avocado and the special chef’s sauce.
  • Sensei

    Squid, fried shrimp. Covered with wakame, kanikama and eel sauce.
  • Acevichado Mizú

    Crunchy shrimp, avocado and cream cheese. Covered with red tuna, squid rings, and Mizu ceviche sauce.
  • Maracuyá Madness

    Crunchy shrimp, cream cheese and avocado, Covered with kanikama and passion fruit sauce.
  • Cerdo Loco

    Pork tenderloin with wok sauteed vegetables. Covered with avocado and teriyaki sauce.
  • Mizú Especial

    Salmon, cream cheese and tempura vegetables. Covered with red tuna, salmon, and Mizu sauce.
  • Crazy Camarón

    Crunchy shrimp, cream cheese, avocado. Topped with crispy shrimp, fuji sauce with a touch of caviar.
  • Mizú Lover

    Crunchy salmon, cream cheese, cucumber, and sweet plantain. Covered with White fish and oyster sauce.
  • Imperial

    Salmon, crispy shrimp, cream cheese and avocado. Topped with surimi, masago caviar and spicy sauce.


  • Chicken Crispy

    Crispy chicken, avocado, cream cheese. Covered with fuji sauce.
  • Infierno

    Crunchy shrimp, avocado, cream cheese. Covered with eel sauce.
  • Osaka

    Salmon, crispy shrimp, cream cheese. Covered with eel sauce.
  • Kanikama Tempura

    Crunchy kanikama, cream cheese, avocado. Covered with passion fruit sauce.
  • California Tempura

    Traditional california roll with a twist, now it´s crispy.
  • Crunchy Roll

    Red tuna, crunchy kanikama, cream cheese. Covered with fried shrimp and special chef’s sauce.
  • Nobu

    Crunchy shrimp, cream cheese, avocado and tobiko caviar. Covered in fuji sauce.
  • Grado 33

    Crispy shrimp, cream cheese, avocado. Covered with dynamite and spice sauce.
  • Nagasaki

    Crunchy salmon, masago caviar, avocado, cream cheese. Covered in eel sauce.
  • Hiroshima

    Crunchy white fish, avocado and cream cheese. Topped with kanikama. Covered with eel sauce and spice sauce.
  • Tokyo

    Crunchy shrimp, avocado, cream cheese. Topped with crispy shrimp, a bit of spice, covered with fuji and eel sauce.
  • Neptuno

    Crunchy roll without rice, kanikama, fried shrimp, cream cheese, avocado. Topped with wakame, kanikama, salmon, and red tuna. Covered with fuji sauce.
  • Mar y Tierra

    Sauteed beef and white fish, cream cheese, avocado, chimichurri. Covered with crispy shrimp and Mizu ceviche sauce.
  • Vulcano

    Fried White fish, cream cheese, avocado. Topped with bits of tempura shrimp, cream cheese and a touch of eel sauce.


  • Koi

    Sweet plantain, cucumber, lettuce, onions, and carrots.
  • Yasai Maki

    Crispy vegetables and cream cheese.
  • Veggie Roll

    Sauteed vegetables with soy and sesame oil. Covered of avocado and eel sauce.
  • Rollo del Bosque

    Wok sauteed vegetables. Cover with wakame and eel sauce.

"Please tell our staff if you suffer from allergies or intolerance to any food"